Skip to content
Join our Newsletter

Search results for "Patrick White"

Order
Filter by category
New Year, New Beginnings: Take a culinary adventure in Southeastern Georgia with Chef Patrick White

New Year, New Beginnings: Take a culinary adventure in Southeastern Georgia with Chef Patrick White

Chef Patrick White reflects on how food brings us together as he celebrates the unique culinary identity of our region. He invites you to begin your new year by sharing a meal with those you care about the most, perhaps with the delicious flavors of his buttermilk fried chicken and southern cornbread waffles with orange maple glaze!
Read more >
Break Out the Grill: It's peach season!

Break Out the Grill: It's peach season!

Chef Patrick White says the grill isn't just for meat this summer. Stop by the farmer's market this weekend for a bag of local peaches so you can try out his delicious grilled peach crostini recipe, which he's sharing here along with the best wine pairings.
Read more >
Satisfy your springtime tastes with Chef Patrick White's mango salsa

Satisfy your springtime tastes with Chef Patrick White's mango salsa

With the warmer weather and blooming wildflowers of spring upon us, are your taste buds craving bright and fresh flavors? If so, try this delicious recipe for Chef Patrick White's signature mango-roasted red pepper salsa -- a perfect topper for fish, chicken, and more.
Read more >
Through food, we find that there’s more that connects us than that separates us

Through food, we find that there’s more that connects us than that separates us

Grice Connect's new food columnist Chef Patrick White shares memories of how food brings us together -- and a special family recipe. Chef Patrick will take us on a culinary journey each month. It may be a local restaurant review or a special recipe and memory it evokes from one of you that he will share. It will always be a fun and flavorful adventure! Special thanks to The Sullivan Law Firm for making this feature possible.
Read more >