Skip to content
Join our Newsletter

United Way Emergency Food and Shelter Program applications due Jan. 3

The United Way of Southeast Georgia is making local nonprofits aware that the Emergency Food and Shelter Program, a division of The Emergency Food and Shelter National Board Program, is now open.
The United Way of Southeast Georgia is making local nonprofits aware that the Emergency Food and Shelter Program, a division of The Emergency Food and Shelter National Board
The United Way of Southeast Georgia is making local nonprofits aware that the Emergency Food and Shelter Program, a division of The Emergency Food and Shelter National Board Program, is now open.

The United Way of Southeast Georgia is making local nonprofits aware that the Emergency Food and Shelter Program, a division of The Emergency Food and Shelter National Board Program, is now open. Bulloch County has been awarded funds from Phase 39, ARPAR, and Phase 40. The total amount of the award is $116,274 (Phase 39: $21,870, Phase ARPAR: $67,594 and Phase 40: $26,810).

Funds will be awarded to local service organizations that provide emergency food and shelter programs. Distribution of funds for the aforementioned jurisdiction will be determined by a local board. The board has the responsibility of recommending agencies to receive funds for Phase 39, ARAP-R and Phase 40.

  • Applications are due by 4 p.m. Tuesday, January 3, 2023.

Funds will be awarded to local service organizations that provide emergency food and shelter programs. Distribution of funds for the aforementioned jurisdiction will be determined by a local board. The board has the responsibility of recommending agencies to receive funds for Phase 39, ARAP-R and Phase 40.

  • Applications are due Tuesday, January 3, 2023.

Under the terms of the grant from the National Board, local organizations chosen to receive funds must meet the following criteria:

  • Have non-profit status (501 c3);
  • Maintain an accounting system;
  • Practice non-discrimination;
  • Demonstrate the capacity to deliver emergency food and/or shelter programs;
  • Have a voluntary board (if the agency is a private voluntary organization).